Congratulations from the Department of Food Sciences and nutrition to Dr. Ghersa Elshehri on the occasion of her promotion to the rank of Associate Professor
date of publication : 2024-02-25The department of Food Sciences and nutrition extends its sincere congratulations to Dr. Ghersa Ali Elshehri on the occasion of the issuance of the decision of the President of the University to promote her to the rank of Associate Professor in the field of Food Technology, wishing further success.