عبدالرحيم عبدالباقي علي أحمد


الكيمياء
a.abdelbagi@tu.edu.sa
Certificate Name Certificate University Certificate Date
الدكتوراه في كيمياء اغذية الجامعة الاميرية 01/01/2001
الماجستير في كيمياء حيوية الجامعة الزراعية باكستان 18/09/1993
البكالوريوس في كيمياء حيوية جامعة الخرطوم 09/11/1988
Research Name Research Date Submitted Research Link
Extractionand Determination OF Antioxidants, Polyphenols, Flavonoidsand Antioxidants Activity in Some Plants 2015-01-01 12:00:00 AM
Extraction and Characterization of Gelatin Material from Skin and Bones of Camel 2014-02-01 12:00:00 AM
Determination of Inhibitory and Flavour Compounds in Fermented Camels Milk 2014-01-01 12:00:00 AM
Effect of Fermentation Process on Improvement Nutrition Value of Camel Milk 2014-01-01 12:00:00 AM
Heavy Metal Removal from Aqueous Solutionand Human Plasma by Garlic Cloves 2013-01-01 12:00:00 AM
Extraction of Carotenoids as Natural dyes from the DaucuscarotaLinn (carrot) using Ultrasound in Kingdom of Saudi Arabia 2013-01-01 12:00:00 AM
Phytochemical Analysis of Some Chemical Metabolites of Colocynth Plant (Citrullus colocynths l) and Its Activities as Antimicrobial and Antiplasmodial 2013-01-01 12:00:00 AM
Effect of fermented camel milk and cow milk containing (bifidobacteria) enriched diet in rats fed on cholesterol level 2013-01-01 12:00:00 AM
Analysis of Some Macro and Micro – Elements of Synthetics Salts Licks and Some Natural Salts Obtained From Western Sudan 2012-01-01 12:00:00 AM
2011 Determination of heavy metalsin Water, Sediments and four common fish concentration at Red Sea Coast at Jeddah Islamic Port 2011-01-01 12:00:00 AM
ThermostableXylanase Production by Thermophilic- Fungi From Some Lignocellulosic Substrate Under Submerged Fermentation 2011-01-01 12:00:00 AM
Protein Analysis of ThermostableXylanases Produced Under Optimal Conditions by Thermophilic Fungi 2011-01-01 12:00:00 AM Protein Analysis of ThermostableXylanases Produced Under Optimal Conditions by Thermophilic Fungi
Investigation of Heavy Metals Pollution in Water, Sediment and Fish at Red Sea– Jeddah Coast- KSA at Two Different Locations 2011-01-01 12:00:00 AM
Characterization and fat migration of palm kernel stearin as affected by addition of desiccated coconut used as base filling centre in dark chocolate 2001-01-01 12:00:00 AM
c Effect of storage temperature on texture, polymorphic structure, bloom formation and sensory evaluation of filled dark 2000-01-01 12:00:00 AM
Use of palm Mid fraction in dark chocolate as base filling centre at different storage temperature Use of palm Mid fraction in dark chocolate as base filling centre at different storage temperature
Place Name Experince From To
جامعة الطائف استاذ مشارك 01/07/2014
جامعة بحري استاذ مشارك 30/07/2012
جامعة جوبا استاذ مساعد 01/03/2001 30/07/2012
جامعة جوبا محاضر 01/07/1984 01/03/2001
Cource Name place Cource Date
ريادةا الاعمال في ظل رؤية المملكة 2030 12/11/2020
Award/invention Doner Place Date
جائزة النشر العلمي جامعة الطائف 01/01/2013
النشر العلمي جامعة الطائف 06/01/2011
Committee Name Committee Type Join Date
لجنة الانشطة الطلابية داخل الجامعة 19/08/2018
لجنة الارشاد الاكاديمي داخل الجامعة 19/08/2018
لجنة الخدمة المجتمعية داخل الجامعة 19/01/2018
CV File